tag:blogger.com,1999:blog-18533544.post8146254657891088668..comments2023-10-12T16:04:46.174+00:00Comments on n'importe quoi: A foray into food bloggingDishhttp://www.blogger.com/profile/09317420820085588483noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-18533544.post-6174193214541950212012-01-21T15:14:27.589+00:002012-01-21T15:14:27.589+00:00No idea!! I think there's a million ways you c...No idea!! I think there's a million ways you can make dhal. This is more Sri Lankan in flavour, so probably different, and in tamil it's "parapou" - again no idea how to spell it! You should try it and see if it is different or not!Dishhttps://www.blogger.com/profile/09317420820085588483noreply@blogger.comtag:blogger.com,1999:blog-18533544.post-7985935897431015792012-01-20T19:35:23.590+00:002012-01-20T19:35:23.590+00:00Dhal Bhaat (Daal Bhat? They did not teach us how t...Dhal Bhaat (Daal Bhat? They did not teach us how to spell it...) !! <br />A staple in Nepal...I keep meaning to try the recipe the school didi (cook) gave us...I don't think it was made with red lentils though...Pennihttps://www.blogger.com/profile/11896669724798403492noreply@blogger.com